Location:Jwa-dong,Busan,South Korea
Wednesday, March 14, 2012
Salmon Dinner
I was complaining to my Korean coworker about the stupid, bony little fish they eat here, and how sad I was when I cooked fish for dinner and we got bones in every bite. She explained that in a Korean family, the mom cooks the fish and then *picks through it with chopsticks*, removing the bones for everyone in the family. No, really. Happily, a Canadian coworker overheard our conversation and mentioned that Emart has salmon fillets for sale. Oh yeah! When I bought the fillets, the fish monger explained that it was imported from Chile. Wow. Anyhow, tonight's (very late) dinner: teriyaki marinated salmon, rice, and broccoli. :)
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